Montana Milkshake

Bold Coffee, Smooth Hops, Pure Decadence.
House-roasted coffee meets hops to make this creamy and decadent brew. Montana Milkshake is a milk stout (*containing lactose*) created with our house-roasted Ethiopian Dabessa coffee that was sourced specifically with this recipe in mind.
BREWER’S NOTES:
- MALT: Maris Otter, Roasted Barley, Pale Chocolate
- HOPS: Chinook
- YEAST: US-05
- SPECIAL INGREDIENTS: House roasted coffee, Lactose
Pours black with a tan head. Aroma of coffee, chocolate, and roast. Smooth mouthfeel (due to the lactose) with more coffee and chocolate on the palate.